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Green Peas are legumes enclosed in a green-colored pod measuring 10cm in length with a number of globular green-colored peas inside that offer a palette of sweet grassy flavors with nutty undertones. The peas have a subtle flavor that mixes well with other veggies when used in dishes ranging from stir-fries, curries, noodles, mashed blanched peas with spices for shallow or deep fry, soups, stews, and the list goes on.
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