'American Sweet Corn' or 'Sweet Corn' is a popular variety of Maize. It has earthy, sweet, and juicy flavored kernels with high sugar content. Fresh American Sweet Corns have a green-colored sheath/husk with fully matured light yellow colored seeds/kernels inside. It has an average length of 14 to 16cm and weighs 250g to 400g.

Sweet Corn can be prepared in various ways including steaming, boiling, roasting, or grilling. It can be served with warm or cold salad. You can cook and puree it with butter and spices to give your toast during breakfast an exhilarating experience. Try its soup because it's absolutely lip-smacking. You can also check out some recipes for stir-fries and baked goods like muffins, cornbreads, etc.